Another wonderful selection of sweet and savoury goodies with a festive touch
packaged in a silver and red gift box lined in red shred together with a quotation postcard and your message handwritten on a mini whisk tag.
The Holly and the Ivy Hamper includes...
2009 good hope chenin, stellenbosch, south africa 75cl:
voted 'best south african unwooded chenin' by wine enthusiast magazine, this chenin blanc is made from low yielding old bush vines located in the helderberg area. honeyed apples swarm out of the glass followed by poire william and sweet quince; the texture of the wine is admirable - mouth-coating beeswaxy fruit with sweet cinnamon.
2009 nordoc merlot, stephane vedeau & claude serra, vin de pays 75cl:
oozing bags of primary fruit: mulberry, sweet cherry & plum, rounded off by savoury flavours of black olive, eucalyptus and white pepper.
chocolate butter crunch biscuits 125g:
deep, dark, crisp chocolate biscuits that arenÂt too sweet but are richly delicious and full of the taste of cocoa with just the merest hint of espresso coffee.
chocolate fudge 113g:
melt in the chocolate fudge made in the west country.
country pâté with shallots 180g:
a coarse french country pâté containing pork, chicken liver and shallots
heather honey marmalade 113g:
award-winning marmalade made the old-fashioned way - in small batches by galloway lodge preserves in scotland.
wookey hole cheddar biscuits 100g:
all-british cheddar biscuits with a rich and robust flavour made with freshly crumbled wookey hole cheddar. absolutely delicious.
poacher's pickle 100g:
the 'little black dress' of chutneys - perfect for any occasion and made the old fashioned way in small batches by fiona heskith at galloway lodge.
mini mince pies x 12:
a dozen mini mince pies in a festive gift cube from fudges bakery.
soft amaretti biscuits 200g:
made by artisan producers alda in the heel of italy using puglia's finest and highly praised almonds from bari. very high almond content and wheat free.
traditional christmas pudding 220g:
a plum pudding made to a secret century old recipe with a generous lacing of hennessy cognac. these puddings, with deep resonant fruit flavours and citrus notes of lemon and orange, have picked up gold at the food industry oscars, the great taste awards, for several years running.
'stelle' praline stars 200g:
star-shaped milk chocolates with a delicious creamy hazelnut filling.
'eating' quotation postcard
mini whisk tag with personalised message - please use the text box above to write your custom messsage.
