Milk Chocolate with Hazelnuts
Slabs of creamy milk chocolate scattered with cruncy caramelised hazelnuts. This chocolate is named after the Piemonte region of Italy, famous for its hazelnuts. Chantal’s Tasting Notes: If I inadvertently sidle up to a box of this in our warehouse it is almost impossible not to check that the hazelnuts are in perfect condition. A staple in our store cupboard at home.Weight: 150g
Britain's luxury award winning London based chocolate company. Founder Chantal Coady OBE has been pioneering the real chocolate movement since 1983.